Kestemont Brewery grows these raspberries in-house and adds them whole to a steel tank filled with lambik that is at least one year old, where they macerate for about four to six months. A small amount of younger lambik is then added before bottling to allow for refermentation in the bottle. Kestemont Brewery aims for a ratio of 350 grammes of raspberries per liter of beer.
Kestemont – Framboise
€8,75
Kestemont Brewery grows these raspberries in-house and adds them whole to a steel tank filled with lambik that is at least one year old, where they macerate for about four to six months. A small amount of younger lambik is then added before bottling to allow for refermentation in the bottle. Kestemont Brewery aims for a ratio of 350 grammes of raspberries per liter of beer.
5 in stock
Description
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| Weight | 0,65 kg |
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