Together with Miami’s J. Wakefield, we previously brewed Brush, and in the U.S., Eton Mess Brush was released. Now, we can offer a barrel-aged version of Eton Mess Brush that has been aged in bourbon barrels and barrels from Norwegian Midsummer Hot Sauce. (Omnipollo)
Barrel Aged Imperial Stout, 14.5 % by vol.
Brewed at Dugges Bryggeri in Sweden.
Artwork by Karl Grandin.
