A full malt barley wine of 13% by volume, which is brewed once a year; fermented with beer and wine yeast.
With L’ensemble we find the limit. Not only the boundary of the maximum possible, because 13% is extremely heavy for a full malt beer. But also the boundary between beer and wine, because to get this amount of alcohol, a part of the fermentation uses wine yeast. Brewing and fermenting this unique beer requires much time and attention.
De Dochter v/d Korenaar – L’Ensemble
€4,30
A full malt barley wine of 13% by volume, which is brewed once a year; fermented with beer and wine yeast.
With L’ensemble we find the limit. Not only the boundary of the maximum possible, because 13% is extremely heavy for a full malt beer. But also the boundary between beer and wine, because to get this amount of alcohol, a part of the fermentation uses wine yeast. Brewing and fermenting this unique beer requires much time and attention.
Out of stock
Description
Additional information
| Weight | 0,52 kg |
|---|---|
| Brewery | |
| Alcoholgroup | |
| Beer type | |
| Colour | |
| Country | |
| Style | |
| Alcohol % | |
| Volume | |
| Barrel Aged | |
| Bottle can | |
| Alcohol Content |




